Friday, January 16, 2009

Stuffed Peppers

Stirfry babycorn, onions, mushrooms, pepper and courgette with garlic and chilli flakes, then adding a vegetable oxo cube and curry power and quorn mince and simmering until all liquid is gone.

Mix with plain cooked rice

Remove the top of the pepper and remove the seeds and middle, put the mixture in and then top with cheese.

Bake in a moderate oven for 20 mins

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