S'more in a mug
2 tablespoons of soft butter
2 tablespoons of cocoa
1 medium egg
2 tablespoons of milk
3 tablespoons of caster sugar
3 tablespoons of Self raising flour
pinch of salt
30g crushed bisuits digestives or cookies
2 tablespoons of marshmallow fluff or marshmallows
Place butter in a mug and microwave for 10-20 seconds until melted
2 tablespoons of cocoa
1 medium egg
2 tablespoons of milk
3 tablespoons of caster sugar
3 tablespoons of Self raising flour
pinch of salt
30g crushed bisuits digestives or cookies
2 tablespoons of marshmallow fluff or marshmallows
Place butter in a mug and microwave for 10-20 seconds until melted
Stir in the cocoa until combined, add the egg and the milk
and beat with a fork until combined
Add sugar, flour and salt and beat again until smooth
Press the crushed biscuits into the bottom of a 350g mug.
Spoon over the cake mixture, and carefully cover with marshmallow
Cook in the microwave for 2 minutes for 600w, 1 minute 45
seconds for 800w or 1 minute 30 seconds for a 1000W.
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